Wisconsin Cheese Adds Value

When you turn cheeseburgers into Wisconsin Cheeseburgers, you’re not just adding extra flavor, you’re adding the prestige of award-winning quality. Quality your customers will pay a premium for.
Click HERE to visit the Wisconsin Cheese Burger page and get the recipe for the Wisconsin Gouda Garlic Burger shown below!


Visit the Killer Burger Recipe Vault

Want the recipe for the Cream Cheese Stuffed Garlic Burger shown above? Looking for burger recipes from Bobby Flay, Jamie Oliver, Umami Burger or Michael Symon’s B Spot? Visit BurgerBusiness.com’s Killer Burger Recipes vault. _________________

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Red Robin Springs Forward

redrobinlogoRed Robin Gourmet Burgers restaurants today introduce the Burnin’ Love Burger, hoping to bring a little winter thaw to tastebuds. The build includes a cayenne-season beef patty, fried jalapeno rings, salsa, pepper-Jack cheese, shredded lettuce and tomato slices. There’s a little more heat punch in the jalapeno-cornmeal-dusted kaiser roll and the chipotle mayo.

Red Robin knows that the best remedy for customers’ winter doldrums is a burger with some peppery zing. Diners return for a flavor thrill ride.

Also joining the menu is a Southwest Ancho Chicken Salad that delivers its own kick. An ancho-grilled chicken breast sits on tossed greens with avocado-ranch dressing and a pile of goodness: black beans, corn, grape tomatoes and pepper-Jack and Cheddar cheeses. The fried jalapeno rings make a comebacck, along with avocado slices, cilantro and tortilla strips.

2 comments to Red Robin Springs Forward

  • Emily

    Will Red Robin’s free refills on fries become a victim of the recession? Please say no. I can’t lose Mother’s Cookies AND fry refills in one year.

  • Red

    No way, Emily! May there ALWAYS be Bottomless Steak Fries and Bottomless Beverages at Red Robin (Yummm!)

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