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A Wednesday Burger Miscellany

A Wednesday Burger Miscellany

I’ve been traveling and one stop was San Diego, where Jack in the Box has a Habanero Pepper Jack Ultimate Cheeseburger on the menu. Double patties; pepper-Jack cheese; habanero sauce. Packs a kick. Jack in the Box tells me the burger has been testing since the end of January in San Diego (its headquarters) and […]

One Co-op’s 17 All Day Breakfast Items

One Co-op’s 17 All Day Breakfast Items

Back in December, BurgerBusiness.com reported that the McDonald’s co-op in central North Carolina had tweeted that it had plans to expand the All Day Breakfast menu. Then the tweets disappeared, the company  said any such expansion if it happened would be local but not national. But now the McDonald’s Triad Co-op not only has the […]

McFrench Launch ‘American Winter’ Promo

McFrench Launch ‘American Winter’ Promo

American-themed menu promotions are staples of McDonald’s and Burger King marketing in Europe, but McDonald’s France has gone one better, giving new meaning to seasonal menu promotions with “American Winter,” a five-item LTO. This latest American-promotion nod comes while McDonald’s Italy is running its Great Tastes of America menu (with star-shaped burgers named for Texas, […]

Is ‘Nduja the Next Big Burger Trend?

Is ‘Nduja the Next Big Burger Trend?

Burger makers have tried so many different patty blends—combinations of beef, bacon, pork, chorizo, sausage, bison, even Spam—that it’s possible to question whether the options have been exhausted. But they haven’t. A few intrepid kitchen magicians already are working with what may be the next on-trend burger ingredient: ‘Nduja. ‘Nduja (sometimes spelled N’duja; pronounced “en-doo-ya”) […]

McDonald’s Does Organic Burger  in Germany

McDonald’s Does Organic Burger in Germany

McDonald’s first 100% organic-beef burger goes on sale next week when the “McB” joins the chain’s menu in Germany. Beginning Oct. 1, 2015, the “McB” (below) will be available in the approximately 1,500 McDonald’s in Germany. In addition to the organic beef patty, the burger has Lollo Bionda lettuce, tomatoes, pickles, red onion rings, Edam […]

McDonald’s, UN Lead Hunger Campaign

McDonald’s, UN Lead Hunger Campaign

A global initiative proposed by McDonald’s to provide food assistance to Middle East migrants and other displaced people is being launched by the United Nations’ World Food Programme (WFP) food-assistance wing today as the International Day of Peace is observed. Burger King, which will give away 1,500 burgers from an Atlanta pop-up restaurant today for […]

Wendy’s NZ Does Black Buns One Better

Wendy’s NZ Does Black Buns One Better

Yesterday’s post touched on McDonald’s efforts to increase customization and on Burger King’s flirtation with black burger buns. It seems the other member of the Big Three is way ahead of them: In New Zealand, Wendy’s is currently offering a burger it calls the Gourmet Kiwi Classic on Brioche. The customization angle? It can be […]

Bastille Day Burger Tips from the French

Bastille Day Burger Tips from the French

Bastille Day is celebrated in France on July 14, commemorating the storming of the Bastille prison on this day in 1789. Since BurgerBusiness celebrates the revolution that freed burgers from their unexciting past, it seems proper on this day to learn a few actionable lessons from menus of some of the great French burger bars, […]

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