Wisconsin Cheese Adds Value

When you turn cheeseburgers into Wisconsin Cheeseburgers, you’re not just adding extra flavor, you’re adding the prestige of award-winning quality. Quality your customers will pay a premium for.
Click HERE to visit the Wisconsin Cheese Burger page and get the recipe for the Juicy Lucy Sliders with Wisconsin Provolone and Sun-Dried Tomato Pesto shown below!

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Better Bacon Means Better Burgers

Go to the JONES FARM RECIPE PAGE to get the Bacon Stuffed Cheeseburger recipe for April.

Visit the Killer Burger Recipe Vault

Want the recipe for the Double Cheese Poutine Burger shown above? Looking for burger recipes from Bobby Flay, Jamie Oliver, Umami Burger or Michael Symon’s B Spot? Visit BurgerBusiness.com’s Killer Burger Recipes vault. _________________

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Burger of the Month Specials for April 2015

The April Burger of the Month specials at burger bars around the world showcase a number of trends worth noting. One is the continuing expansion of local sourcing. For the April special at The Avenue in St. Petersburg, Fla., Owner Steve Schrutt and Chef Ryan Kelly partnered with two small St. Petersburg companies to create […]

Burger of the Month Specials for March 2015

Wow. How many different ways can you make a corned-beef-topped burger for St. Patrick’s Day? The answer: A lot. More than a dozen burger bars are tying their March Burger of the Month specials to the upcoming everybody’s-Irish holiday.

Burgerhaus’s The Dubliner

Many of them are inventive or at […]

Burgers of the Month for February 2015

BRGR’s Pad Thai

A short month, yet with two holidays: Valentine’s Day and Mardi Gras/Fat Tuesday are only three days apart this year. We’re seeing more New Orleans-influenced Burger of the Month Specials for February than heart-shaped ones. Check Flip Side’s Creole Fat Tuesday Burger with Andouille, grilled onions, house-made pimento cheese and pickled […]

Burger of the Month Specials for January 2015

Happy New Year! The January specials at burger bars across the globe are an interesting mix of predictable and whacky. That’s good.

Black Betty’s Fat Elvis

Predictable (though still appealing, course) are the riffs on January resolutions. 5 Star Burgers’ Resolution Burger has freshly ground beef, coleslaw, “frickles,” and candied-bacon jalapeňo jam. The eat-light […]

Burger of the Month Specials for December 2014

Kooper Tavern’s Turducken

After October’s Oktoberfest Burger specials and November’s surfeit of turkey burger of the month specials, I looked forward to December and a return to freewheeling Burger of the Month specials. Turns out there are a few Christmas-theme burgers on the list from outside the U.S., such as the cleverly named Bah-Hum […]

21 Thanksgiving Burger Specials

DMK Burger Bar

November. It’s a opportunity for chefs to finally use that sage, and they’re making the most of it (sage aïoli!). Many of the Burger of the Month specials at burger joints across the country (plus Canada and even Denmark) are destined to give diners their fill of turkey before the holiday […]

October Burger of the Month LTOs: Standout Sauces

Amid all the expected Oktoberfest, Thanksgiving and Halloween influences on this month’s Burger of the Month LTOs at burger bars it’s easy to overlook one particular creative channel that many share: sauces.

House-made sauces have become key differentiators for signature burgers that give a menu an identity. They also lend prepared burger builds sophisticated appeal […]

Burger of the Month Specials for September 2014

What happens when Labor Day blows the whistle telling summer it’s time to get out of the pool? Right. That’s why I’m pleased to see “Back to School” burgers as September specials at three burger joints. Last year, no one rode that theme but Flipdaddy’s, Milwaukee Burger Co. and Romers Burger Bar all tried their […]